Caps on the water

APPETIZERS

NORI TUNA 12.99
Pieces of sushi tuna topped with nori jam and wasabi sesame seeds in a light soy sauce.

CALAMARI OR SHRIMP VILANO 8.99
Flash fried calamari or sautéed shrimp tossed with diced olives and spicy chili garlic over fried spinach with Asiago.

PEEL AND EAT SHRIMP 12.99 (Full pound 23.99)
A half pound of Mayport shrimp. Served with drawn butter and cocktail sauce.

CONCH FITTERS 6.99
Deep fried conch fritters served with sweet garlic chili.

SMOKED FISH DIP 6.99
Home made recipe. Served with crackers, diced tomato and diced onions.

FRIED GATOR TAIL 8.99
Tenderized, breaded and fried. Served with Cap’s famous Citrus sauce.

PARMESAN CRAB CAKE 9.99
A lump cake made with fresh crabmeat served over arugula grape salad with smoked pepper aioli.

BEEF TIPS 10.99
Medium rare grilled pieces of hangar steak served with crunchy wontons and ponzu mayonnaise.

FOUR CHEESE ARTICHOKE FONDUE 7.99
A bread boule filled with creamy fondue of spinach, artichokes,
Parmesan, Asiago, Mozzarella and Aged Cheddar cheeses.

BAKED GOAT CHEESE AND EGGPLANT STACK 8.99
Slices of fried eggplant, tomato and herbed goat cheese.
Topped with olive tomato relish over greens in a balsamic reduction.

CHICKEN SATAY 7.99
Three skewers with grilled chicken in a sweet & spicy peanut sauce with a shrimp cracker.

LUNCH ENTREES

Sides: Bacon Beans & Rice, Creamed Corn, Whipped Potatoes, Three Bean Salsa and French Fries.
Garlic Parmesan Fries $1 extra

FISH AND CHIPS $9.99
Deep-fried (farm raised) snapper and grouper pieces with French fries and tartar sauce.

FRESH FRIED SHRIMP 16.99
Deep fried shrimp with two sides of your choice.

CATCH LUNCH - market price
Seared or Blackened with two sides of your choice or served over a green salad.


SOUPS AND SALADS

Other dressings available: honey mustard, blue cheese dressing

SOUP OF THE DAY 6.99 FLORIDA GUMBO 8.99
Served with a home made cheese drop biscuit. Served with a home made cheese drop biscuit.

SESAME CHICKEN SALAD 12.99 CAPS SALAD 10.99
Strips of sesame chicken over mixed Fresh greens, apple wood smoked bacon,
greens with orange slices, onions, cherry tomatoes, grapes, red onion and
toasted almonds, and crunchy noodles in egg tossed in a herb vinaigrette or ranch.
a teriyaki vinaigrette Add chicken $2 or grilled/blackened shrimp $5

STILTON SALAD 12.99 PESTO CAESAR SALAD 10.99
Green apple, English Stilton Romaine lettuce, rustic croutons,
Cheese, toasted walnuts over Parmesan cheese and grape tomatoes
Mixed greens in our herb vinaigrette. with our take on the classic Caesar dressing.

CHICKEN CAESAR SALAD 12.99 SHRIMP CAESAR SALAD 15.99
Caesar with grilled or blackened chicken strips. Caesar with grilled or blackened shrimp.

SANDWICHES
All sandwiches are served with one side of your choice

FRIED FISH SANDWICH 9.99 BLACKENED or SEARED FISH - market
Fried (farm raised) grouper on a bun with Grilled catch (local or import) on a bun with
tartar sauce, lettuce, tomato and onion. aioli mayo, lettuce, tomato and onion.

CHICKEN SANDWICH 9.99 SHRIMP SANDWICH 12.99
Grilled or blackened with aioli mayo. Mayport shrimp with ponzu mayo, melted
Lettuce, tomato and onion. Pepper jack cheese, red onion and fresh cilantro.

CRAB CAKE SANDWICH 11.99 CAESAR CALAMARI TACOS 12.99
Fresh crab cake with smoked pepper aioli Our Caesar salad with spicy fried calamari,
on a bun with lettuce, tomato and onion. cherry tomatoes and crispy noodles in two tacos.

HALF POUNDER 9.99 FISH TACOS 11.99
A hamburger of 90% lean beef! Blackened fish, lettuce, salsa, cheddar,
Served on a bun with lettuce, tomatoand onion. chipotle aioli and avocado sour cream in two soft tacos.

ADD-ONS

Cheddar Cheese 0.59 Swiss Cheese 0.59 Provolone Cheese 0.59
Pepper Jack Cheese 0.59 Jalapenos 0.49 Sauteed Onions 0.39
Mushrooms 0.79 Blue Cheese 0.59 Applewood Bacon 0.99



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